Fruit (Corn) Fritters - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 Tbsp. sugar
1/2 c. milk
2 eggs
1 can fruit cocktail or corn

Preparation

Mix all ingredients.
Heat oil in pan, medium heat.
When hot, spoon in mixture 1 teaspoon at a time making small balls.
Turn once when browned, drain on paper towels and serve while still hot with syrup.