Pizza Dough(Serves 100) - cooking recipe

Ingredients

10 lb. flour
2 c. sugar
2 c. powdered milk
1/4 c. salt
1/2 c. dry yeast
1/2 lb. shortening
1/2 gal. water

Preparation

Put shortening and water in pan and cook until shortening melts.
Add some cold water (1/3 to 1/2 gallon).
Add flour mixture.
Add dissolved yeast.
Knead well.
The more you knead the better it is.
Divide.
Roll out and place filling on and bake in hot oven.