Christmas Morning Egg Bake - cooking recipe

Ingredients

French bread
1 lb. sausage
2 c. Cheddar or Mozzarella cheese
2 c. mushrooms
5 eggs
2 1/2 c. milk
1/2 tsp. dry mustard
1 can cream of mushroom soup
1/2 can milk

Preparation

Grease 9 x 13-inch pan.
Layer 4 to 5 slices French bread, cut off crust.
Then layer cooked sausage and turkey, pork or beef. Then layer 2 cups grated cheese.
Then 2 cups of sliced mushrooms. Blend 5 eggs, milk and dry mustard.
Pour over cheese layer. Cover and refrigerate overnight.