Corn Fritters - cooking recipe

Ingredients
    1 1/3 c. flour
    1 1/2 tsp. baking powder
    1/2 tsp. salt
    2/3 c. milk
    1 egg, well beaten
    12 oz. can whole corn, drained
Preparation
    Mix flour, baking powder and salt.
    Blend milk and egg.
    Add to dry ingredients and mix, then add corn.
    In large frypan with hot oil, pour small amounts of mixture (small cake pan size) and fry until golden brown.

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