Homestead Cookies - cooking recipe

Ingredients

3 c. flour
1/2 tsp. soda
1/2 tsp. salt
1/2 tsp. cinnamon
1 c. melted butter
1 egg, well beaten
1/2 c. chopped nuts
1 c. brown sugar

Preparation

Combine sugar, butter and egg.
Blend in dry ingredients and nuts.
Press into refrigerator tray and chill 1/2 hour in freezer or in refrigerator overnight.
Cut in 1/4-inch slices.
Place on ungreased cookie sheet and bake at 400\u00b0 until brown.