Steak And Potato Casserole - cooking recipe

Ingredients

2 lb. round steak
1/4 c. flour
4 tsp. salt
1/2 tsp. black pepper
8 medium potatoes, thickly sliced
1 envelope onion soup mix
2 Tbsp. vegetable oil
8 medium carrots, thickly sliced
3 1/2 c. water

Preparation

Preheat oven to 350\u00b0.