Holiday Punch - cooking recipe

Ingredients

1 small pkg. cherry Jell-O
1 c. boiling water
6 oz. frozen lemonade
3 c. cold water
1 qt. bottle cranberry juice
1 (28 oz.) bottle ginger ale

Preparation

Dissolve Jell-O in boiling water.
Combine all ingredients. Double for 50 people.
It's tart.