Western Bean Pot - cooking recipe

Ingredients

16 oz. can baked beans
15 oz. can kidney beans, drained
15 oz. can navy, Northern or pinto beans, drained
1 c. green pepper, chopped
16 oz. can tomatoes
1 pkg. Sloppy Joe seasoning mix
1/2 c. Cheddar cheese, grated
paprika

Preparation

Combine beans, pepper, tomatoes and seasoning mix in 2-quart casserole dish.
Sprinkle with cheese and paprika.
Bake in a 375\u00b0 oven for 30 minutes until hot and bubbling.