Mexican Layered Dip - cooking recipe

Ingredients

1 large can bean dip (on bottom of glass dish)
2 c. guacamole
1 (8 oz.) sour cream
salt and pepper
hot sauce
lettuce, shredded
chopped tomato
chopped green onions
1 can black olives
shredded Cheddar cheese
jalapeno peppers

Preparation

Layer in dish in order.
Serves 6.