Peanut Butter Pie - cooking recipe
Ingredients
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1 chocolate or regular graham cracker crust
8 oz. pkg. cream cheese, softened
1 c. creamy peanut butter
1 c. sugar
1 Tbsp. margarine, softened
1 tsp. vanilla
1 c. heavy cream, whipped
grated chocolate
Preparation
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Combine cream cheese, peanut butter, sugar, margarine and vanilla until smooth. Fold in whipped cream. Gently spoon into crust. Garnish with chocolate curls. Keep refrigerated.
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