Peanut Butter Pie - cooking recipe

Ingredients
    1 chocolate or regular graham cracker crust
    8 oz. pkg. cream cheese, softened
    1 c. creamy peanut butter
    1 c. sugar
    1 Tbsp. margarine, softened
    1 tsp. vanilla
    1 c. heavy cream, whipped
    grated chocolate
Preparation
    Combine cream cheese, peanut butter, sugar, margarine and vanilla until smooth. Fold in whipped cream. Gently spoon into crust. Garnish with chocolate curls. Keep refrigerated.

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