Banana Split Pie - cooking recipe

Ingredients

6 bananas
3 sticks margarine
2 c. graham cracker crumbs
2 eggs
1 small bottle cherries
1 can crushed pineapple
Cool Whip
2 c. powdered sugar
1/2 tsp. vanilla
1 c. chopped pecans

Preparation

Melt one stick margarine and mix with graham cracker crumbs. Line bottom of 3 x 9 x 13-inch pan with mixture.
Mix eggs, vanilla, sugar and remaining margarine and beat for 15 minutes. Pour over crumbs.
Slice bananas and place over mixture.
Spread on pineapple.
Cover with Cool Whip.
Sprinkle nuts and top with cherries.