Broccoli-Cheese-Rice Casserole - cooking recipe

Ingredients

1 c. chopped onion
1/3 c. chopped celery or bell pepper
3 Tbsp. margarine
3 c. cooked rice
2 cans cream of chicken soup
1 soup can milk
1 pkg. broccoli, thawed
1 1/2 c. cheese, grated

Preparation

Saute onion and celery in oleo.
Add remaining ingredients except cheese.
Pour into casserole dish.
Sprinkle cheese on top. Bake at 350\u00b0 for 20 to 25 minutes.