Ingredients
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2 c. butter
2 c. brown sugar
2 c. sugar
4 eggs
2 tsp. vanilla
5 c. oatmeal
4 c. flour
1 tsp. salt
2 tsp. baking soda
2 tsp. baking powder
24 oz. chocolate chips
8 oz. Hershey bar
3 c. chopped nuts
Preparation
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Cream butter and sugars.
Add to it, eggs and vanilla.
Mix separately oatmeal (which has been powderized in a blender), flour, salt, baking powder and baking soda.
Combine with creamed mixture.
Add chips, Hershey bar and nuts.
Bake on greased cookie sheet.
Make golf ball sized balls 2 inches apart.
Bake 8 to 10 minutes at 350\u00b0.
Makes approximately 112 cookies.
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