Cincinnati Chili - cooking recipe

Ingredients

2 lb. ground beef, cooked and drained
3 c. chopped onion
3 cloves minced garlic
1 (15 oz.) can tomato sauce
1 c. beef broth
2 Tbsp. chili powder
2 Tbsp. vinegar
2 Tbsp. sugar or honey
1 Tbsp. pumpkin pie spice
1 tsp. salt
1 tsp. cumin
1/2 tsp. cardamon
1/4 tsp. cloves
2 (15 oz.) cans kidney beans

Preparation

Combine all ingredients together and bring to a boil.
Turn heat down and simmer for 1 hour.