Mini Pumpkin Muffin Mix - cooking recipe
Ingredients
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3 cups flour
4 teaspoons baking powder
1 1/2 teaspoons salt
1 cup sugar
1 teaspoon cinnamon
1 teaspoon nutmeg
1 cup raisins or sweetened dried cranberries or chopped nuts (optional)
1 can (15 ounce) pumpkin puree
Preparation
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To make mix: Combine all ingredients except pumpkin in a large bowl.
Pour into a 1 quart, resealable plastic bag: seal. Wrap bag and can of pumpkin in fabric; tie with ribbon or twine.
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