Glazed Fruit Salad - cooking recipe

Ingredients
    1 pkg. vanilla instant pudding
    20 oz. can pineapple chunks, drained and reserve juice
    11 oz. mandarin oranges, drained
    2 bananas, sliced
Preparation
    Mix pudding and reserved pineapple juice.
    Stir until thickened.
    Fold in drained fruit. Chill.

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