Glazed Fruit Salad - cooking recipe
Ingredients
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1 pkg. vanilla instant pudding
20 oz. can pineapple chunks, drained and reserve juice
11 oz. mandarin oranges, drained
2 bananas, sliced
Preparation
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Mix pudding and reserved pineapple juice.
Stir until thickened.
Fold in drained fruit. Chill.
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