Peach Cobbler(Or Apricot, Nectarine, Berries) - cooking recipe

Ingredients

1 cube butter
4 c. fruit
1 c. sugar
1 c. flour
1 c. sugar
3/4 c. milk
2 tsp. baking powder
1/2 tsp. salt
nutmeg and cinnamon (optional)

Preparation

Melt butter in a 9 x 13-inch baking pan.
Prepare 4 cups sliced fruit.
Add 1 cup sugar and mix.
Then mix together flour, 1 cup sugar, milk, baking powder and salt.
Pour dough mixture over melted butter.
Place fruit evenly on top of dough.
Bake in a 350\u00b0 oven for 45 minutes.