Mexican Dish - cooking recipe

Ingredients

1 lb. sausage
1 lb. ground beef
2 (8 oz.) cans tomato sauce
1/3 c. taco sauce
large elbow macaroni
Mozzarella cheese

Preparation

Brown sausage and beef.
Add tomato sauce and taco sauce. After boiling macaroni, add to mixture. While still hot, mix in cheese and serve.