7-Up Pound Cake - cooking recipe

Ingredients
    3 sticks butter
    3 c. sugar
    5 eggs
    3 c. flour (plain all-purpose)
    2 tsp. lemon flavor
    3/4 c. 7-Up
Preparation
    Preheat oven to 325\u00b0.
    Cream butter and sugar until fluffy. Add eggs, one at a time.
    Fold in flour, lemon flavor and 7-Up. Bake 1 hour and 15 minutes or until done (toothpick comes out clean).

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