7-Up Pound Cake - cooking recipe
Ingredients
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3 sticks butter
3 c. sugar
5 eggs
3 c. flour (plain all-purpose)
2 tsp. lemon flavor
3/4 c. 7-Up
Preparation
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Preheat oven to 325\u00b0.
Cream butter and sugar until fluffy. Add eggs, one at a time.
Fold in flour, lemon flavor and 7-Up. Bake 1 hour and 15 minutes or until done (toothpick comes out clean).
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