Fast Ground Beef Casserole - cooking recipe

Ingredients

2 c. mashed potatoes
1 lb. ground beef
1 medium onion, chopped
1 can creamed corn
dash of paprika
1 can tomato or cream of mushroom soup
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Fry meat and onion until well browned.
Salt and pepper.
Add corn and soup.
Place mixture into greased casserole dish; spread with mashed potatoes.
Sprinkle with paprika.
Bake at 350\u00b0 for 20 to 25 minutes.