Baked Tofu - cooking recipe

Ingredients

1 block tofu
1/2 c. fine crumbs
1 lb. ground pork
1/2 c. grated carrots
1/2 c. chopped green onions
1/2 tsp. minced ginger
2 Tbsp. shoyu sauce
1 tsp. salt
2 eggs, beaten
1 can cream of mushroom soup
1 small can water chestnuts

Preparation

Grease 1 1/2-quart casserole.
Place tofu on cloth and squeeze out water.
Put tofu into a mixing bowl.
Stir in remaining ingredients.
Put mixture into casserole and bake at 375\u00b0 for 45 minutes.