Peanut Butter Pie - cooking recipe
Ingredients
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4 oz. cream cheese, softened
1/2 c. peanut butter (chunky or creamy)
1/2 c. milk
1 c. powdered sugar
8 oz. Cool Whip
1 ready made chocolate pie crust
Preparation
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Blend cream cheese, peanut butter, milk and sugar until smooth.
Fold in Cool Whip.
Pour into crust.
Freeze at least 1 hour before serving.
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