Peanut Butter Pie - cooking recipe

Ingredients
    4 oz. cream cheese, softened
    1/2 c. peanut butter (chunky or creamy)
    1/2 c. milk
    1 c. powdered sugar
    8 oz. Cool Whip
    1 ready made chocolate pie crust
Preparation
    Blend cream cheese, peanut butter, milk and sugar until smooth.
    Fold in Cool Whip.
    Pour into crust.
    Freeze at least 1 hour before serving.

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