Protose - cooking recipe

Ingredients

1 c. peanut butter
2 c. water
2 c. white cracker crumbs
2 c. tomato juice
1 tsp. salt
1/2 tsp. soy sauce or Taste X
1 tsp. sage

Preparation

Stir peanut butter, water and soy sauce until smooth.
Then add tomato juice and crackers and seasonings.
Pour in loaf pan and bake at 350\u00b0 for 25 to 30 minutes.