Butter Mint Jello - cooking recipe

Ingredients

1 small pkg. lime jello
1 large can crushed pineapple
1 envelope Dream Whip
1 c. marshmallows
1/2 c. butter mints

Preparation

Combine dry jello with pineapple (juice and all).
Add marshmallows.
Refrigerate overnight.
Add crushed butter mints and Dream Whip.
Freeze; cover with foil.
Take out early enough to thaw for dessert.