Dixie Style Pudding Cake - cooking recipe

Ingredients

1 stick butter, melted
1 c. pecans, chopped
1 (8 oz.) pkg. cream cheese, softened
1 small pkg. instant chocolate pudding
1 small pkg. instant vanilla pudding
2 1/2 c. milk (2%)
1 c. self-rising flour, sifted
1 c. powdered sugar
1 c. Cool Whip plus extra (for top)
1 Hershey bar, shaved

Preparation

Melt butter in 9 x 13 pan. Mix in flour and pecans with fork and bake at 350\u00b0 for 20 minutes. Cool.