Linger Cake - cooking recipe

Ingredients

1 c. Crisco
1 c. sugar
1/2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. vanilla
3 eggs
3 c. flour
1/2 c. sour cream
2 (20 oz. each) cans cherry pie filling

Preparation

Cream the shortening.
Add sugar and dry ingredients gradually with sour cream. Add vanilla.
Pat all but 2 cups dough on ungreased cookie sheet. Roll out remaining 2 cups dough for strips on top.
Take 2 cans cherry pie filling and spread on top of dough.
Add the strips.
Bake at 350\u00b0 for 25 or 30 minutes. Serves 15 or more.