Busy Day Rice Casserole - cooking recipe

Ingredients

1 c. rice
1 can beef bouillon
1 can onion soup
2 Tbsp. butter

Preparation

Combine rice, bouillon, soup and butter in 1 1/2-quart buttered casserole.
Bake, covered, at 375\u00b0 for 1 hour or until moisture is absorbed.
Yields 6 servings.