Pound Cake - cooking recipe

Ingredients

3 sticks margarine
3 cups sugar
3 cups flour
5 eggs
1 cup milk
vanilla and lemon (or almond) flavoring
1/2 tsp. baking powder

Preparation

Mix and bake at 325\u00b0 for 1 hour or until knife inserted comes out clean.
If you would like a chocolate pound cake, add 4 tbsp. cocoa.