Beefy Casserole - cooking recipe

Ingredients

1 1/2 lb. ground meat
8 oz. cream cheese
1 can cream-style corn
1 can cream of mushroom soup
1 onion, chopped
1 pkg. elbow macaroni
seasonings to taste

Preparation

Brown ground meat, onion and seasonings.
Drain.
Add cream cheese until melted.
Add corn and soup.
Cook macaroni and drain. Add to soup mixture.
Place in casserole dish and bake until hot at 350\u00b0.