Brandy Alexanders - cooking recipe

Ingredients

1/2 oz. creme de cacao
1/2 oz. brandy
ice cream

Preparation

Combine in blender and blend (ice cream should be firm, but not rock solid).
One ounce liquor for 1 serving.
You can make about 4 servings in 1 blender.
Top with nutmeg after mixture has been poured in glasses.
Nice for Christmas Eve, or holidays.