Fudge Sauce - cooking recipe

Ingredients

1 sq. chocolate
1 Tbsp. butter
1/3 c. boiling water
dash of salt
1 c. sugar
2 Tbsp. light corn syrup
1/2 tsp. vanilla

Preparation

Melt chocolate and butter; add boiling water.
Bring to the boiling point; add sugar, then syrup, vanilla and salt.
Simmer for 5 minutes.