Ingredients
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8 hot dog buns
8 hot dogs
2 c. cheese, shredded
1 c. tomato paste
1 1/2 tsp. sugar
1/2 tsp. oregano
3/4 tsp. garlic
Preparation
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Split rolls; toast lightly.
Cut hot dogs into thin circles. Mix cheese, tomato paste, sugar, oregano and garlic salt.
Spread on rolls.
Overlap hot dog circles on cheese spread.
Broil for 5 minutes.
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