Pork Chop Bake - cooking recipe

Ingredients

6 pork chops
4 medium potatoes, peeled, thinly sliced (uncooked)
1 (4 oz.) can sliced mushrooms
1 c. water
1 envelope Lipton onion soup

Preparation

In large skillet brown chops and drain.
In a buttered baking dish arrange potatoes and mushrooms, add pork chops.
In a small bowl combine water and soup.
Pour over meat.
Cover with foil. Bake at 350\u00b0 for 1 hour and 15 minutes.