Boriah'S Curried Soup - cooking recipe

Ingredients

2 cans cream of chicken soup
2 cans cream of celery soup
2 cans chicken broth
2 \"soup cans\" milk
curry powder to taste
fresh, grated apple as a garnish (when served)

Preparation

Start with 1 or 2 teaspoons of curry powder in a small bowl. Add a few drops of boiling water to dry spice.
Mix to form a \"paste\".
Mix the 6 cans of soup and the 2 cans of milk in a large saucepan.
Combine these slowly, a small amount at a time.
Heat gradually but do not boil.