My Special Spice Tea - cooking recipe

Ingredients

1 (1 lb. 2 oz.) jar Tang
1 c. sugar
1/2 c. instant tea with lemon
1 tsp. cinnamon
1/2 tsp. cloves

Preparation

Mix all ingredients together well.
Store in airtight container.
When ready to serve, mix 2 teaspoons of mix in 1 cup hot water.
For ice tea, mix 2 teaspoons of mix into 1 glass of ice water.
This makes a nice gift when presented in an attractive container.