Summer Casserole - cooking recipe
Ingredients
-
6 sliced tomatoes
2 thinly sliced onions
2 thinly sliced green peppers
salt (optional)
brown sugar and cracker crumbs for toppings
Preparation
-
Place a
layer\tof
mixed
vegetable
ingredients
in a buttered casserole.
Top
with a sprinkling of brown sugar and cracker crumbs.
Repeat
layering
and sprinkle with sugar and crumbs.
Dot with butter and bake 45 minutes at 400\u00b0.
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