Shrimp Fettucine Alfredo - cooking recipe

Ingredients

1/2 lb. shrimp, shelled
1/4 c. margarine
1 1/4 c. light cream or half and half, divided
8 oz. fettucine, cooked and drained
3/4 c. grated Parmesan cheese
1/4 tsp. pepper
dash of salt

Preparation

In large skillet, melt margarine over medium heat.
Stir in 3/4 cup cream.
Stirring constantly, cook over medium heat 2 to 3 minutes.
Add fettucine to skillet.
Stir in remaining cream, cheese, pepper, salt and shrimp.
Cook 1 minute.
If desired, serve with additional cheese and pepper.