French Breakfast Puffs - cooking recipe

Ingredients

1/3 c. margarine
1/2 c. sugar
1 egg
1-1/2 c. flour
1-1/4 tsp. baking powder
1/4 tsp. nutmeg
1/2 c. milk
6 Tbsp. butter
1/2 c. sugar
1 tsp. cinnamon

Preparation

Mix margarine, 1/2 cup sugar and egg. Add flour, baking powder and nutmeg alternately with milk. Fill greased muffin pans 2/3 full. Bake at 350\u00b0 for 20-25 minutes. Take from pan, and while hot, roll in 6 tablespoons melted butter. Then roll in cinnamon sugar made by mixing 1 teaspoon cinnamon with 1/2 cup sugar.