Ranch Potato Salad - cooking recipe

Ingredients
    2 lb. small red new potatoes, cooked
    1/2 c. sliced green onions
    1 c. prepared Ranch with bacon salad dressing
    paprika or black pepper
    chives
Preparation
    While still warm, cook potatoes into 1-inch cubes.
    Gently toss together potatoes, onions and salad dressing.
    Dust with paprika or pepper.
    Garnish with chives.
    Serve warm or at room temperature.

Leave a comment