Grandma'S Pound Cake - cooking recipe

Ingredients

1 c. butter or margarine
3 c. sugar
6 eggs
3 c. flour
1 c. half and half
2 tsp. vanilla

Preparation

Cream butter and sugar until light and fluffy.
Add the eggs, one at a time, beating after each addition.
Add the flour alternately with the half and half.
Beat well.
Add vanilla.