Hot Mulled Cider - cooking recipe

Ingredients

1/2 c. brown sugar
2 qt. apple cider
3 (1-inch) sticks cinnamon
dash of nutmeg
1/4 tsp. salt
1 tsp. whole cloves
1 tsp. whole allspice

Preparation

Tie spices in a bag.
Place ingredients in large saucepan. Slowly bring to a boil.
Simmer for 20 minutes.
Garnish with orange slices.
Serve from a crock mixing bowl.