Company Mashed Potatoes - cooking recipe

Ingredients
    9 large potatoes, cooked
    2 to 3 oz. cream cheese
    1 c. sour cream
    2 tsp. onion salt
    1/4 tsp. pepper
    2 Tbsp. butter
Preparation
    Cook potatoes and beat.
    Add cream cheese, sour cream, onion, salt, pepper and butter.
    Pour into casserole dish.
    Dot with butter and paprika.
    Bake at 325\u00b0 for 35 minutes.

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