Company Mashed Potatoes - cooking recipe
Ingredients
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9 large potatoes, cooked
2 to 3 oz. cream cheese
1 c. sour cream
2 tsp. onion salt
1/4 tsp. pepper
2 Tbsp. butter
Preparation
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Cook potatoes and beat.
Add cream cheese, sour cream, onion, salt, pepper and butter.
Pour into casserole dish.
Dot with butter and paprika.
Bake at 325\u00b0 for 35 minutes.
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