Chili-Mac - cooking recipe

Ingredients

1 small can tomato sauce
1 small can tomato paste
1 pkg. Chili-O
1 lb. hamburger
1 can chili beans
1 c. macaroni
chili powder
cayenne pepper
4 cans water

Preparation

Brown hamburger and drain.
Pour in chili beans, tomato sauce and 2 cans of water, tomato paste and 2 cans of water, Chili-O and other spices to taste.
Cook on low until boiling.
Pour in macaroni and cook until tender, stirring often.