Tater Tot Casserole - cooking recipe

Ingredients

2 cans green beans, drained
2 cans cream soup (mushroom, chicken, celery, etc.)
1 1/2 lb. hamburger
8 oz. shredded Longhorn or Colby cheese
1 1/2 to 2 lb. frozen Tater Tots

Preparation

Fry crumbled hamburger until brown; drain off grease.
Add green beans and the soup.
Put in 13 x 9-inch baking pan and top with shredded cheese.
Layer Tater Tots evenly over top.
Bake in a 350\u00b0 oven for 45 minutes or until crisp and brown on top.