Coconut Pie - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. flour
1/2 tsp. baking powder
3 eggs
1/2 c. melted butter
1 tsp. vanilla
1/2 tsp. almond extract
1 can flaked coconut
2 unbaked pie shells

Preparation

Mix sugar, baking powder and flour.
Add eggs and beat well. Add balance of ingredients.
Pour into pastry shells and bake at 375\u00b0 for 35 to 40 minutes.