Tropical Fruit Slush - cooking recipe

Ingredients
    1 small can orange juice concentrate
    1 small pkg. frozen strawberries with syrup
    1 banana
    1 small can (individual serving) pineapple juice
    1/4 tsp. coconut extract
    ice cubes
Preparation
    Mix 1/2 of first 5 ingredients in a blender until pureed.
    Add 8 to 10 ice cubes and blend on high until ice is totally crushed. Pour into three 8 ounce glasses.
    Repeat with second 1/2 of mixture.

Leave a comment