Rice Salad - cooking recipe

Ingredients

2 c. cooked rice
2 Tbsp. sugar
1 c. miniature marshmallows
1 c. maraschino cherries, diced
16 oz. crushed pineapple, drained
1 Tbsp. mayonnaise
8 oz. cream cheese, softened
2 c. whipped topping
1 c. chopped nuts

Preparation

Combine rice, sugar, marshmallows, cherries, pineapple, mayonnaise and nuts.
Whip cream cheese with whipped topping. Fold into rice mixture.
Chill overnight and garnish with cherries.