The Rock Cornish Hens - cooking recipe

Ingredients

2 Cornish game hens
3 potatoes
1/2 onion
6 carrots
1 can green beans
1 can cream of mushroom soup
1/2 can beer
1/2 apple
salt
pepper
basil
oregano
sage or poultry seasoning
garlic
seasoned salt
lemon pepper

Preparation

Clean and wash game hens; rub salt inside.
Cut vegetables into bite sized pieces.
Place hens in a Dutch oven; place 1/4 apple, 1 piece potato and 1 piece carrot in body cavity of each game hen (do not eat these later).
Season hens to taste; sprinkle onion, potatoes, carrots, beans and apple in a Dutch oven.
Pour beer and soup to make gravy.
Season lightly.
Cover; bake at 325\u00b0 for approximately 90 to 120 minutes.
Usually done when vegetables are tender.