Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 Tbsp. plain flour
1 stick melted margarine
3 eggs
1/2 c. buttermilk
1 tsp. vanilla
1 (9-inch) pie crust

Preparation

Preheat oven to 350\u00b0.
Mix sugar and flour.
Add margarine. Add eggs, 1 at a time, beating after each one.
Add buttermilk and vanilla.
Pour into pie crust.
Bake 45 to 55 minutes.