Chicken In A Pot - cooking recipe
Ingredients
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1 to 2 carrots, sliced
1 to 2 onions, sliced
1 to 2 celery stalks, sliced
2 1/2 to 3 lb. whole broiler fryer chicken
1 tsp. salt
1/2 tsp. coarse black pepper
1/2 c. water, chicken broth or white wine
1/2 to 1 tsp. basil
Preparation
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Put vegetables in bottom of crock-pot.
Add whole chicken. Top with salt, pepper and liquid.
Sprinkle basil over top.
Cover and cook on low for 8 to 10 hours, on high for 3 1/2 to 5 hours, using 1 cup water.
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